each cake is different which means each cake will be a different price.  size, design, and toppers are all aspects that affect the overall price. feel free to check out the pricing page to get an idea of starting prices.

yes we do. when enquiring, let us know where the event is so that we can give you a quote.

Below are some common questions you may have.

Do you offer vegan/gluten free options?

What size cake should I get?

The sooner you inquire, the more likely it is that there is open availability. For weddings, it's best to get in touch as soon as you have a venue secured. For celebration cakes, 2-3 weeks minimum is ideal.

This depends entirely on how many people you are looking to feed. Our pricing page displays the estimated servings for each size cake.

What size cake should I get?

Yes. When inquiring, let us know where the event is so that we can give you a quote.

Each cake is different which means each cake will be a different price. Size, design, and toppers are all aspects that affect the overall price. Feel free to check out the pricing page to get an idea of starting prices.

The sooner you inquire, the more likely it is that there is open availability. For weddings, it's best to get in touch as soon as you have a venue secured. For celebration cakes, 2-3 weeks minimum is ideal.

This depends entirely on how many people you are looking to feed. Our pricing page displays the estimated servings for each size cake.

We do not offer vegan or gluten free options at this time. 

We value that a cake is only as good as it tastes. Everything from our silky swiss meringue buttercream to our fruit fillings are made entirely from scratch with real ingredients.

Our cakes are a little taller than most. Unlike a standard two layer cake, our cakes contain four layers with three layers of filling. This gives you more servings while maintaining a more modern and elegant look.

All cakes are covered in swiss meringue buttercream. We do not use fondant with the exception of details that may go on a cake.

How does one cake feed so many?

Do you deliver?

How far in advance should I place an order?

Is everything made from scratch?

Do you make fondant cakes?

How much do you charge?